Party menu 3

Starters
Fish and shellfish in lobster sauce with puff pastry lid

Parma ham with grilled artichokes, salad and vinaigrette dressing

Smoked salmon tatar with chili, lime and salad

Main courses
Roast fillet of beef with potaotes, baked red onions, vegetables and sauce Robert

Sirloin of veal stuffed with spinach and scampi, with potatoes and veal jus

Venison with sautéd root vegetables, potatoes and sauce framboise

Desserts
Tatin pie with apples and pistacio nuts served with vanille ice cream

Chocolate symfoni with fresh fruit

Skaga´s dessert selection, with 3 types of cake, ice cream and fresh fruit

Price per. person dkr. 325,-